Tag Archives: Crawfish Etouffee

Crawfish Étouffée

I had been hankering for a piece of Louisiana cooking for a couple weeks, and decided on crawfish étouffée as my crave buster. In essence, étouffée means “smothered,” a culinary reference to any dish slow-cooked in a liquid that forms into a … Continue reading

Posted in Food | Tagged , , , , , , | Leave a comment