Category Archives: Liquor

Dale Chihuly Glass Exhibit at Maker’s Mark Leaves Impression

This tale is for the bourbon drinking art lovers out there. I’m Kentucky born and bred, meaning I’m accustomed to the sight, smell and flavor of this dark mysterious liquor being around my universe since before conscious memory. Step inside the … Continue reading

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One Giant Derby Day Dilemma

It was a quiet morning at the House on the Corner. Spring had arrived in all its glory upon this first Saturday of May. With the snow gone, the grass rejoiced in the sun’s embrace, becoming a vibrant green, energized, … Continue reading

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Lots To Like About Adriatico’s Pizza in Cincinnati

As a life long devotee of attending live music events, it’s helpful to know a few spots in whatever town one is visiting that stays open late, especially on weekdays, to nourish the fatigued and impaired. I look at it … Continue reading

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Late Night Burgers at Tolly-Ho in Lexington

Never underestimate the compelling nature of a great dive cheeseburger joint. Just ask the folks at Tolly-Ho, a late-night Lexington institution for University of Kentucky students and burger aficionados, tucked away near campus in a former dry cleaners at 606 S. … Continue reading

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Hike Up Berea’s Pinnacles Closes Out Spring Break

This weekend marked the final days of what was a three-week spring break for students in the Frankfort Independent School District. With questionable weather most of the break there was lots of gaming, binging on questionable television programming, staying up … Continue reading

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Gumbo Ya-Ya for a Christmas Birthday

Holiday gatherings are generally neither small nor intimate affairs in my family these days. They use to be growing up. There were just the four of us in Frankfort, as our extended relations lived in North Carolina and Pennsylvania. These … Continue reading

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Friday Night is the Right Time for Shrimp Étouffée

Baby it is cold outside. I’m ready to get in the house where it’s warm, pour a glass of wine and get my cook on. This is the perfect time of year for a hot and spicy dish. I picked … Continue reading

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